Indo Chinese Sizzler.

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Literally this is an easy recipe just next the extra ones. I think the hardest part is to locate the best ingredients as a result you can enjoy the delectable Indo Chinese Sizzler for your breakfast with your associates or family. You can have Indo Chinese Sizzler using 39 ingredients and 9 steps. Here is how you cook that.

Ingredients of Indo Chinese Sizzler

  1. Prepare For of French Fries:.
  2. It’s 5-6 of Potatoes.
  3. It’s As required of Oil For Frying.
  4. Prepare For of Veg Manchurian.
  5. You need 1/2 Cup of Chopped Cabbage.
  6. It’s 1 of Grated Carrot.
  7. Prepare 1 of Small Chopped Onion.
  8. It’s 2 tbsp of Chopped Spring Onions.
  9. It’s 2 of chopped Capsicum.
  10. It’s 4-5 tbsp of Corn Flour.
  11. It’s 1 tbsp of Cake Flour.
  12. Prepare 1 tsp of Chilli Paste.
  13. Prepare 1 tsp of Ginger Paste.
  14. You need 1 tsp of Garlic Paste.
  15. You need 1 tsp of Salt.
  16. It’s 1 tsp of Soya Sauce.
  17. It’s 2-3 pinches of Ajinomoto.
  18. Prepare 1 tbsp of Butter.
  19. Prepare 1/2 tsp of Ginger,Chilli Garlic Paste.
  20. It’s 1 tsp of Corn Flour.
  21. Prepare 3 tbsp of Water.
  22. Prepare For of Manchurian Gravy.
  23. You need 2 tbsp of Corn Flour.
  24. You need 2 tbsp of Schezwan Sauce.
  25. Prepare 2 tbsp of Chilli Sauce.
  26. You need 2 tbsp of Tomato Sauce.
  27. You need 1 tbsp of Soya Sauce.
  28. Prepare 1/2 tbsp of Ginger Paste.
  29. Prepare 1/2 tbsp of Garlic Paste.
  30. Prepare 3 tbsp of Spring Onions.
  31. It’s 1/2 tbsp of Oil.
  32. It’s 2 Cups of water.
  33. It’s For of the rice:.
  34. Prepare 2 Cups of cooked rice.
  35. It’s 4 tbsp of Boiled Chopped Carrot.
  36. Prepare 4 tbsp of Boiled Chopped Peas.
  37. You need 4 tbsp of Boiled Sweet Corn.
  38. It’s 1 tbsp of Ghee.
  39. Prepare As per taste of Salt.

Indo Chinese Sizzler instructions

  1. Firstly to make the French Fries,take 5-6 Potatoes and peel of the skin.Wash it and after it dries cut it into long fingers.In medium hot oil fry in small numbers and don't fry all at once.Once it is fried,take it out in a paper napkin.Once again on hot oil fry it till it's crispy.Remove from oil and take it in Paper Napkin.If you fry it twice it becomes crispy and less oily..
  2. For the Manchurian,take 1/2 Cup chopped cabbage,1 grated or chopped carrots,1 small chopped onion,2 tbsp chopped spring onions,2 chopped green pepper,4-5 tbsp corn flour,1 tbsp cake flour (maida),1 tsp chilli paste,1 tsp ginger paste,1 tsp garlic paste,1 tsp salt,1 tsp soya sauce,2-3 pinches of ajinomoto and mix all the ingredients above.Take a pan and heat some oil at a medium hot flame.Make round balls of the dough prepared from these ingredients and fry them..
  3. For the gravy,heat the oil and add spring onions,ginger and garlic pastes.Now add all sauces and dissolve the corn flour in water and add to the mixture..
  4. Once it boils a little and has gravy consistency add the Manchurian and cook for 2-5 minutes..
  5. For the rice,In a non stick pan add 1 tbsp Ghee and then add all the chopped vegetables,rice and salt per taste.Toss it and cook it and then the rice part is ready..
  6. Serving Procedure is as follows,Take a Sizzler plate and heat it and add a little oil..
  7. Place some cabbage leaves. above a little oil..
  8. Now place the rice over the cabbage leaves..
  9. Now put some French Fries on top of the rice.Now put the sizzling hot Manchurian on it and Garnish with more gravy and spring onions. Serve it hot!!!!.

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